The "April Cold Brew" project launched out of a frustration with Cold Brew as a product. It is very rare that you ever try a tasty version of it. We also experience it to be a labor-intensive process for coffee shops to brew their own. Therefore, we decided to embark on our own mission. To produce a tasty Cold Brew.
We launched our first Cold Brew in the summer of 2018. A carbonated version of a coffee from Kenya (Kii AA). We are currently working on new versions and will launch a new range of cold brewed coffee that will launch in April 2019 - pre-orders are available now.