PODCAST

Bruno S Souza, owner of Fazenda Esperança    Introduction:Here at April we haven't work with Brazilian Coffee in a long time, the major reason for that being that we haven't been able to find the quality that we are looking for. We met Bruno four...

Antoine Netien, founder of Coutume    Introduction:  It is hard to find a roastery/coffee shop founder more passionate about Green Coffee than Antoine. For as long as we known him his relationship with the producers he is working with and the approach to...

Francois Lafontaine, owner, and founder of Café Capital   Introduction:  We have known Francois for many years now, and according to us, Café Capital has been the brightest shining start in terms of Coffee Quality in Belgium ever since.  This conversation came...

Alejo Castro, owner and, the farmer of Volcan Azul   Introduction:  We have bought coffee from Alejo the last two seasons and will continue to do so in the future since we believe his families farm Volcan Azul produce some of the...

Kiduk Reus, founder of Bonanza   Introduction:  Bonanza has been playing a major role in the Berlin Coffee Scene for the last years. In fact, they were one of the first Specialty Coffee Roasteries in Europe. In this episode, Kiduk the companies...

Ralf Rüeller, founder of The Barn   Introduction:  Since we first decided to do this podcast we knew that Ralf would have to be in it. You simply don't do a Coffee Podcast about Business, Quality & Integrity without having him...

Kapo Chiu, founder of Cupping room (HK)    Introduction:  We were fortunate enough that Kapo had a trip scheduled to Copenhagen this summer and very happy when he said yes to being a part of the Podcast. Kapo has been a...

Stephen Leighton, founder of HasBean    Introduction:    I met up with Stephen at the Has Bean roastery in Stafford, outside of Manchester, where we spent the day together. For me, that trip has been something I always wanted to do,...