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Brewing Espresso at April

Posted by Patrik Rolf Karlsson on


This week, we're at the espresso machine to give some insight into our preferences when brewing espresso. Espresso is a vastly different beverage to filter coffee, and as a result, we're not looking to achieve the same sensory attributes when applying this brewing method. In this weeks video, we explain our preferred parameters when brewing espresso, looking at the relationship between dosage and basket size and factoring extraction times and yields.